OceanDocs >
Latin America >
Centro de Investigaciones Pesqueras - Ministerio de Industrias Pesqueras  >
1. Revista Cubana de Investigaciones Pesqueras >

Please use this identifier to cite or link to this item: http://hdl.handle.net/1834/3447

Title: Evaluación de diferentes relaciones de proteína animal y vegetal en la dieta de juveniles de camarón blanco Litopenaeus schmitti.
Other Titles: Assessment of animal and plant protein ratios in white shrimp juvenile
Authors: Galindo López, J.
Fraga Castro, I.
Forrellat Barrios, A.
Pelegrín Morales, E.
Cruz Quintana, Y.
Álvarez Capote, J.S.
Rojas Maset, G.
ASFA Terms: Stocking density
Issue Date: 2009
Publisher: Editorial Pueblo y Educacion
Citation: Revista Cubana de Investigaciones Pesqueras, 26(1). p. 1-8
Abstract: With the objective to determining the effect of different animal and plant protein ratios in white shrimp juvenile Litopenaeus schmitti diet, a totally randomized design was carried out at laboratory scale during 66 days. Five isonitrogenous and isocaloric practical diets were tested, with animal protein:plant protein ratios of 1:0, 2:1, 1:1, 1:2 and 1:1. Shrimps fed with food that contains only plant protein reached the smaller growth (p < 0,05). The histological analysis has shown degeneration and hypertrophy of the hepatopancreas when animal and plant protein ratio was 1:
URI: http://hdl.handle.net/1834/3447
ISSN: 0138-8452
Appears in Collections:1. Revista Cubana de Investigaciones Pesqueras

Files in This Item:

File Description SizeFormat
pdf Galindo.pdfPublished version3.16 MBAdobe PDFView/Open

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.