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Please use this identifier to cite or link to this item: http://hdl.handle.net/1834/2189

Title: Efecto de la temperatura y el período de oxidación sobre la demanda bioquímica de oxígeno de aguas residuales pesqueras
Authors: Suárez Álvarez, G.
Valdés Herrera, R.
Romero López, T.
ASFA Terms: Waste water
Industrial wastes
Fishery industry
Issue Date: 2006
Publisher: CONyMA
Citation: IV Taller Internacional Contaminación y Protección del Medio Ambiente.
Abstract: This report intend to know, if BOD5 of fishing industry waste waters,follows a similar and proportional behavior to different temperatures and from incubation times, where the oxidative processes of organic matter are experimentally developed and to obtain a mathematical equation that allows us to know the job stream necessary, when diminishing the experimental time, if we accelerated the processes by means of thermal increases; besides to determine which of the propose methodologies in the bibliography, is the one that explains better the phenomenon of the BOD completes and the deoxygenating constant, important parameters to design any type of system of treatment to the liquid waste waters of the fishing industry. Finding this relation, will be able to be diminished the working time and increase the number of analysis to make, which helped to obtain evaluations of the environmental quality in short periods of time, besides to represent a rationalization of the analytical working time.
URI: http://hdl.handle.net/1834/2189
Appears in Collections:6. Eventos (CIP)

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