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dc.contributor.authorKamel, M.S.
dc.contributor.authorEid, F.M.
dc.coverage.spatialRed Sea, Egypten
dc.date.accessioned2006-03-08T05:54:23Z
dc.date.available2006-03-08T05:54:23Z
dc.date.issued2005
dc.identifier.citationEgyptian Journal of Aquatic Research, 31 (1), p. 43-56en
dc.identifier.issn1110-0354
dc.identifier.urihttp://hdl.handle.net/1834/1150
dc.descriptionThis paper is published by the Egyptian Journal of Aquatic Research National Institute of Oceanography and Fisheriesen
dc.description.abstractThe seasonal changes of heat and salt storages in the offshore water of the Red Sea were studied using a historical data collected from different cruises during the period from 1924 to 1998. The heat storage within water column of different depths exhibits a seasonal variability. The heat storage is low during winter and high during summer. Also, the heat storage increases from north to south. The maximum values of heat storage are found in the southern central part of the Red Sea. It reached about 29.9x109 J/m2 within the water column of 300m depth. The seasonal change of heat storage from the annual mean is negative during winter and spring, while it is positive during summer and autumn. It has higher values during winter and summer, while its value decreased during spring and autumn. The salt storage within the water column decreases from north to south. The maximum values are observed at extremely northern Red Sea, while the minimum ones are found at extremely southern Red Sea, near Bab-El-Mandab Strait. The maximum value of salt storage within the water column of 300m depth reaches about 12.59 ton/m2 during summer. The salt storage differs slightly from one season to another. The maximum values of salt storage are observed during summer in the northern regions of the Red Sea, while they are found in the southern regions during winter. The seasonal changes of salt storage from the annual mean vary between -110 kg/m2 and 100 kg/m2.en
dc.description.sponsorshipNIOF - Alexandria, Egypten
dc.format.extent52191 bytes
dc.format.extent211824 bytes
dc.format.mimetypeapplication/pdf
dc.format.mimetypeapplication/pdf
dc.language.isoenen
dc.titleHeat and salt storages in the offshore water of the Red Seaen
dc.typeJournal Contribution
dc.bibliographicCitation.endpage56en
dc.bibliographicCitation.issue1en
dc.bibliographicCitation.stpage43en
dc.bibliographicCitation.titleEgyptian Journal of Aquatic Researchen
dc.bibliographicCitation.volume31en
dc.description.statusPublisheden
dc.description.otherSalt, Heaten
dc.subject.agrovocPhysical oceanographyen
dc.subject.agrovocEnvironmenten
dc.subject.asfaEnvironmentsen
dc.subject.asfaPhysical oceanographyen
dc.subject.asfaSalt wateren
dc.type.refereedRefereeden
dc.type.specifiedArticleen
refterms.dateFOA2021-01-30T18:47:36Z


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